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Anise Seed Oil

Anise Seed Oil

6500 INR/Bottle

Product Details:

  • Purity 100%
  • Raw Material Seeds
  • Odour: Natural
  • Volume OIl Milliliter (mL)
  • Storage Store in Cool
  • Gender Male
  • Appearance Pale Yellow
  • Supply Ability : 1000 Liter Per Year
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Price And Quantity

  • 6500.00 - 8000.00 INR/Bottle
  • 1 Liter
  • 6500 INR/Bottle

Product Specifications

  • Store in cool dry place
  • Pale Yellow
  • Male
  • All Age Group
  • Anise, Herbal Extract
  • 5 Years
  • OIl Milliliter (mL)
  • Store in Cool
  • Pure Essential Oils
  • Seeds
  • Other
  • Natural
  • 100%

Trade Information

  • kannauj
  • Paypal, Western Union, Telegraphic Transfer (T/T), Letter of Credit (L/C)
  • 1000 Liter Per Year
  • 5 Days
  • Yes
  • Free samples available with shipping and taxes paid by the buyer
  • Aluminum Bottle
  • Africa, Middle East, Western Europe, Eastern Europe, South America, North America, Central America, Australia, Asia
  • All India
  • ISO and Trademark

Product Description

Anise Seed Oil 

Aniseed essential oil is extracted from the seeds of the herb Pimpinella anisum, of the Umbeliferae family. The Scientific name of Aniseed is Pimpinella anisum .It has pungent liquorices-like smell and is also known as anise and sweet cumin. It should not be confused with Illicium verum, which is star anise and belongs to the Illiciaceae family. This warm, spicy Aniseed essential oil is often used in aromatherapy to ease the discomfort of introverted and fearful people, while aiding the digestion, boosting the lungs and easing migraines and headaches. The oil is of medium viscosity and will solidify at low temperatures and it may need to be hand-warmed before use. Our Aniseed originated from the Middle East and is now cultivated in Europe, USA and North Africa. It is an annual herb, about 80 cm (2 feet) high with delicate feathery leaves, tiny white flowers and grayish-brown seeds. Aniseed oil was revered by ancient civilizations, especially by the Romans, Egyptians and Greeks. The Romans used it in a spicy cake know as mustaceus, the Egyptians used it in bread, while the Greeks used it for its calming influence on the digestive tract. Aniseed oil is used in liqueurs and cordials, toothpastes and mouthwashes. In India it is used as a breath sweetener and in Turkey, a popular alcoholic drink called raki  is made from the seeds. The oil is extracted by steam distillation from the dried ripe fruit and seeds. Aniseed oil is a very potent and the anethole contained in it can cause dermatitis in some individuals. It is best avoided in problem skin conditions. In large doses it can also slow down the circulation and can cause cerebral congestion. It must be avoided during pregnancy aniseed oil is antiseptic, antispasmodic, carminative, diuretic, expectorant, stimulant, galactagogue, stomachic, insecticide, laxative and parasiticide nature.Aniseed oil can be useful in the treatment of muscular aches and pains, rheumatism, bronchitis, whooping cough, colic, cramp, flatulence, indigestion, catarrh and hangovers. In vapor therapy, aniseed oil is useful for asthma, colds and all breathing problems, as well as quelling nausea and vomiting. When used on a handkerchief to smell at, it is useful for settling digestive problems and can also benefit migraine and vertigo sufferers.


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