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Garlic Oil

Garlic Oil

8500 INR/Liter

Product Details:

  • Storage Dry Place
  • Gender Male
  • Purity 100%
  • Raw Material Seeds
  • Odour: Natural
  • Appearance Pale Yellow
  • Volume 1 Liter (L)
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Garlic Oil Price And Quantity

  • 8500 INR/Liter
  • 8500.00 - 9500.00 INR/Liter
  • 1 Liter

Garlic Oil Product Specifications

  • Male
  • 100%
  • Dry Place
  • Seeds
  • Reduce Pigmentation Provide Pain Relief Fragrance Compound Boost Memory
  • Natural
  • Store in cool dry place
  • Pale Yellow
  • Pure Essential Oils
  • 3 Years
  • 1 Liter (L)
  • Herbal Extract
  • All Age Group

Garlic Oil Trade Information

  • jaipur
  • Letter of Credit (L/C) Western Union Paypal Telegraphic Transfer (T/T)
  • 500 Liter Per Month
  • 4 Days
  • Yes
  • Sample costs shipping and taxes has to be paid by the buyer
  • CUSTOMIZED
  • Western Europe Australia Eastern Europe Middle East Africa South America Asia Central America North America
  • All India
  • ISO 2009-2015,COA

Product Description

Garlic oils were the first of its ingredients to be discovered and manufactured about 70 years ago. Later, other properties and ingredients came to the forefront offering great health benefits. Stabilized Allicin (an organic compound) found in garlic is a unique extract and exhibits antibacterial and anti fungal properties. This organic compound is found particularly helpful in reducing symptoms of Atherosclerosis, a disease affecting arterial blood vessels.

Other health benefits of Garlic Oil include reduction of fat deposition and blood sugar, besides being an antioxidant having anti-thrombotic and anti-inflammatory properties.Garlic oil is prepared in two ways. One way is to steam crush garlic and capture the oil that gets released as a result of the allicin breaking down into sulphides. To obtain about a gram of garlic oil, nearly one pound of garlic needs to be processed. The other way is to macerate garlic and keep it in incubation for about 24 hours in vegetable oil and remove the pieces of garlic from the vegetable oil after 24 hrs are over. Garlic macerate oil is rich in ajoene, having a natural antibiotic property and is especially useful in reducing the platelet aggregation.  

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